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This fermented pineapple peel drink is a refreshing summer drink you want to add to your repertoire. It only requires two ingredients. | tchakayiti.com

Godrine, goudrine, fermented pineapple peel drink

This fermented pineapple peel drink known as goudrin or godrine in Haiti makes for one refreshing summer drink.
Prep Time 10 minutes

Ingredients

  • Peel of a sweet pineapple
  • Water
  • 1 tbsp brown sugar

Instructions

  1. Thoroughly wash the pineapple and peel it
  2. Place the peel in a pitcher and fill with water
  3. Add the sugar, cover and let macerate at room temperature for about 48 hours
  4. Strain & serve chilled.