1.0Tchakayiti - Haitian Food Blog & Food Photographyhttps://tchakayiti.com/homeannickhttps://tchakayiti.com/home/author/admin/rich600338<blockquote class="wp-embedded-content" data-secret="2WaXWrWq2z"><a href="https://tchakayiti.com/home/">Home</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://tchakayiti.com/home/embed/#?secret=2WaXWrWq2z" width="600" height="338" title="“Home” — Tchakayiti - Haitian Food Blog & Food Photography" data-secret="2WaXWrWq2z" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> Food Stories Photography Recipes Welcome to Tchakayiti, my flavorful corner of the web Here, you’ll find my latest culinary ventures, which range from food anecdotes to devour to simple food photography to feast your eyes on or actual Haitian food recipes, some traditional others I developed, to try on your own that all aim to showcase my Haiti under a positive light. Haiti leaves its imprints in all my creations. I hope that in return my creations leave you with a lasting positive impression. Get on my list! Sign up and receive my latest stories via email. Subscribe You have been successfully Subscribed! Oops! Something went wrong, please try again. Savor my latest stories All Work /accompagnement /amuse-gueule /appetizer /aromatic herbs /boissons /cereales /céréales /cocktail /cocktail /condiments /condiments /Creole Kitchens /Creole Kitchens /culture /culture /drinks /fines herbes /fish /fruit de mer /fruits /fruits /grains /Idea Casserole /Idea Casserole /inspiration /inspirational /lakou lakay /lakou lakay /légume /meat /poisson /recettes /recipes /salé /salted /seafood /side /snack /snack /sucré /sweets /Tips & Tricks /trucs & conseils /ustensiles /ustensiles /vegetables /viande Grilled sardines with zesty hot lime habanero sauce Sardines grillées, sauce piquante au citron Ravioli aux écrevisses et au djondjon Creamy djondjon shrimp ravioli A light and airy spinach pie Ma tarte aux épinards Hi, I’m Annick I was born and raised in Haiti where, yes, I do still live. I am a passionate blogger, food photographer, and recipe developer. Get to know me! Latest Stories All accompagnement amuse-gueule appetizer aromatic herbs boissons cereales céréales cocktail cocktail condiments condiments Creole Kitchens Creole Kitchens culture culture drinks fines herbes fish fruit de mer fruits fruits grains Idea Casserole Idea Casserole inspiration inspirational lakou lakay lakou lakay légume meat poisson recettes recipes salé salted seafood side snack snack sucré sweets Tips & Tricks trucs & conseils ustensiles ustensiles vegetables viande Grilled sardines with zesty hot lime habanero sauce April 29, 2022 Sardines grillées, sauce piquante au citron April 29, 2022 Ravioli aux écrevisses et au djondjon March 23, 2022https://tchakayiti.com/home/wp-content/uploads/2022/10/SoupJoumou-Tchakayiti-Haitian-Food-Blog-Food-Photography-Haiti-819x1024.jpg