{"id":1556,"date":"2016-06-02T12:33:35","date_gmt":"2016-06-02T12:33:35","guid":{"rendered":"http:\/\/tchakayiti.com\/home\/?p=1556"},"modified":"2022-10-15T10:01:52","modified_gmt":"2022-10-15T14:01:52","slug":"haiti-mango-kon-avalanche","status":"publish","type":"post","link":"https:\/\/tchakayiti.com\/home\/haiti-mango-kon-avalanche\/","title":{"rendered":"A mango k\u00f2n&#8230;.avalanche"},"content":{"rendered":"<p>Imagine being absorbed in your work when suddenly: <em>po\u2019w, po\u2019w, po\u2019w<\/em>&#8230;an avalanche of mango k\u00f2n makes you jump out of your seat. You jump because you don\u2019t yet know that these are merely mango bullets.<\/p>\n<p>Your heart starts pounding; you don\u2019t dare step outside even though you usually feel safe at the far corner of the property where you are located.<\/p>\n<p>When you finally calm down and venture outside, you burst out laughing as you realize that you were the victim of a simple mango avalanche.<\/p>\n<p>Yet, these mango k\u00f2n are simply not done assailing you. When about an hour later the same phenomenon occurs, you can\u2019t help but be startled&#8230;<\/p>\n<p>The above-depicted scenario is commonplace at my office. A large mango k\u00f2n tree has extended its branches on top of our sheet metal rooftop. During mango season there is no escaping the heavy fruits that fall from the tree once they are mature enough.<\/p>\n<p>Simply put, we\u2019re constantly under mango attack during the summer.<\/p>\n<p>We have however decided to win that mango war. Our strategy? We eat as many mango k\u00f2n as possible, even the ones which peel cracks open once they hit the floor or any hard surface.<\/p>\n<p>If you ever come visit us, don\u2019t be surprised to see us jumping out of our seats and walking back in with a fresh mango that we eat on the spot while you still tremble with fear.<\/p>\n<p>Was it not for our planned revenge, I perhaps would have never discovered the joy of eating freshly handpicked mango k\u00f2n.<\/p>\n<p>As you may know by now, if you\u2019ve read my <a href=\"http:\/\/tchakayiti.com\/home\/mango-haiti-mangues\/\">endless mango article<\/a>, I am usually reluctant to get my hands dirty. I thus prefer mango varieties that boast a firm flesh that can be eaten with a knife such as my favorite mango, mango baptiste. However, when it comes to my revenge against the mango k\u00f2n tree, I have no choice but to make an exception.<\/p>\n<p>There\u2019s no clean way to eat mango k\u00f2n as they are juicy and rich in fibers. These mangoes are so fibrous that many people would rather press the fruit to soften its flesh before making a small incision into the peel so as to suck on the fruit\u2019s juice. This clean way of eating fibrous mangoes is called mango t\u00f2t\u00f2t in Haiti.<\/p>\n<p>You\u2019d think I\u2019d go for mango t\u00f2t\u00f2t, right? Wrong!<\/p>\n<p>I am convinced that some insects love eating mango k\u00f2n as much as I do. I thus refrain from transforming them into mango t\u00f2t\u00f2t. I\u2019d rather remove the fruit\u2019s skin with my teeth and look at the flesh before biting into it even if that means getting mango juice all over my hands and arms.<\/p>\n<p>Revenge is that sweet!<\/p>\n<p>All this talk about mango is suddenly making me crave some mango ice cream. I should probably find me a basket of mango baptiste or mango fransik \u2013 another variety many of you may already know as they are exported and sold in foreign markets \u2013 to prepare some ice cream.<\/p>\n<p>With that said, expect to find a mango ice cream recipe soon on here.<\/p>\n<p>In the meantime, let me go grab that mango k\u00f2n that just fell from the tree \ud83d\ude42<\/p>\n<blockquote><p>Addendum: I finally made that <a href=\"http:\/\/tchakayiti.com\/home\/silky-smooth-mango-ice-cream\/\">mango ice cream<\/a>. You will find it on <a href=\"http:\/\/tchakayiti.com\/home\/silky-smooth-mango-ice-cream\/\">this link<\/a>. Enjoy.<\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>Imagine being absorbed in your work when suddenly: po\u2019w, po\u2019w, po\u2019w&#8230;an avalanche of mango k\u00f2n makes you jump out of your seat. You jump because you don\u2019t yet know that these are merely mango bullets. Your heart starts pounding; you don\u2019t dare step outside even though you usually feel safe at the far corner of the property where you are located. When you finally calm down and venture outside, you burst out laughing as you realize that you were the victim of a simple mango avalanche. Yet, these mango k\u00f2n are simply not done assailing you. When about an hour later the same phenomenon occurs, you can\u2019t help but be startled&#8230; The above-depicted scenario is commonplace at my office. A large mango k\u00f2n tree has extended its branches on top of our sheet metal rooftop. During mango season there is no escaping the heavy fruits that fall from the tree once they are mature enough. Simply put, we\u2019re constantly under mango attack during the summer. We have however decided to win that mango war. Our strategy? We eat as many mango k\u00f2n as possible, even the ones which peel cracks open once they hit the floor or any hard surface. If you ever come visit us, don\u2019t be surprised to see us jumping out of our seats and walking back in with a fresh mango that we eat on the spot while you still tremble with fear. Was it not for our planned revenge, I perhaps would have never discovered the joy of eating freshly handpicked mango k\u00f2n. As you may know by now, if you\u2019ve read my endless mango article, I am usually reluctant to get my hands dirty. I thus prefer mango varieties that boast a firm flesh that can be eaten with a knife such as my favorite mango, mango baptiste. However, when it comes to my revenge against the mango k\u00f2n tree, I have no choice but to make an exception. There\u2019s no clean way to eat mango k\u00f2n as they are juicy and rich in fibers. These mangoes are so fibrous that many people would rather press the fruit to soften its flesh before making a small incision into the peel so as to suck on the fruit\u2019s juice. This clean way of eating fibrous mangoes is called mango t\u00f2t\u00f2t in Haiti. You\u2019d think I\u2019d go for mango t\u00f2t\u00f2t, right? Wrong! I am convinced that some insects love eating mango k\u00f2n as much as I do. I thus refrain from transforming them into mango t\u00f2t\u00f2t. I\u2019d rather remove the fruit\u2019s skin with my teeth and look at the flesh before biting into it even if that means getting mango juice all over my hands and arms. Revenge is that sweet! All this talk about mango is suddenly making me crave some mango ice cream. I should probably find me a basket of mango baptiste or mango fransik \u2013 another variety many of you may already know as they are exported and sold in foreign markets \u2013 to prepare some ice cream. With that said, expect to find a mango ice cream recipe soon on here. In the meantime, let me go grab that mango k\u00f2n that just fell from the tree \ud83d\ude42 Addendum: I finally made that mango ice cream. You will find it on this link. Enjoy.<\/p>\n","protected":false},"author":1,"featured_media":1288,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","spay_email":"","footnotes":"","jetpack_publicize_message":""},"categories":[7,16],"tags":[],"class_list":["post-1556","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fruits","category-lakou-lakay"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>[:en]A mango k\u00f2n...avalanche in Haiti[:]<\/title>\n<meta name=\"description\" content=\"{:en}Summer at the office means we&#039;re constantly under attack from no other than....our gigantic mango k\u00f2n tree! 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