{"id":5844,"date":"2014-03-23T22:52:12","date_gmt":"2014-03-23T22:52:12","guid":{"rendered":"https:\/\/tchakayiti.com\/home\/?p=5844"},"modified":"2022-10-15T20:34:20","modified_gmt":"2022-10-16T00:34:20","slug":"haitian-beignets-recipe-2","status":"publish","type":"post","link":"https:\/\/tchakayiti.com\/home\/fr\/haitian-beignets-recipe-2\/","title":{"rendered":"Beignets Ha\u00eftiens"},"content":{"rendered":"\n<p>Cette recette de <a href=\"http:\/\/tchakayiti.com\/home\/fr\/haitian-beignets\/\">beignets Ha\u00eftiens<\/a> est inspir\u00e9e de ma m\u00e8re. Elle utilise du sirop de canne au lieu du sucre qui s\u2019ajoute normalement \u00e0 la p\u00e2te \u00e0 frire. Se koupe dw\u00e8t! Ce genre d\u2019improvisation est propre \u00e0 la cuisine Ha\u00eftienne.<\/p>\n\n\n\n<p>N&#8217;h\u00e9sitez pas \u00e0 remplacer le sucre ordinaire pour le sirop de canne \u00e0 sucre, et surtout faites-moi savoir quelle version vous pr\u00e9f\u00e9rez dans les commentaires ci-dessous.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>2-3 figues tr\u00e8s m\u00fbres<\/li><li>2 oeufs (facultatif)<\/li><li>2-3 cuill\u00e8res de gros sirop (ou au go\u00fbt)<\/li><li>1 tasse de lait<\/li><li>1 tasse de farine<\/li><li>1 pinc\u00e9e de sel<\/li><li>1 pinc\u00e9e de bicarbonate<\/li><li>Essence de vanille (au go\u00fbt)<\/li><li>Muscade en poudre (au go\u00fbt)<\/li><li>Cannelle en poudre (au go\u00fbt)<\/li><li>Huile<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Instructions<\/h2>\n\n\n\n<ol class=\"wp-block-list\"><li>Ecrasez les figues et ajoutez les oeufs battus.<\/li><li>Incorporez farine, sel, sirop de canne ou sucre, essence de vanille, muscade et cannelle. Ajoutez le lait et remuez.<\/li><li>Faire frire par cuill\u00e9r\u00e9e dans l&#8217;huile chaude<\/li><li>Saupoudrez de sucre en poudre et servez.<\/li><\/ol>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cette recette de beignets Ha\u00eftiens est inspir\u00e9e de ma m\u00e8re. Elle utilise du sirop de canne au lieu du sucre qui s\u2019ajoute normalement \u00e0 la p\u00e2te \u00e0 frire. Se koupe dw\u00e8t! Ce genre d\u2019improvisation est propre \u00e0 la cuisine Ha\u00eftienne. N&#8217;h\u00e9sitez pas \u00e0 remplacer le sucre ordinaire pour le sirop de canne \u00e0 sucre, et surtout faites-moi savoir quelle version vous pr\u00e9f\u00e9rez dans les commentaires ci-dessous. Ingredients 2-3 figues tr\u00e8s m\u00fbres 2 oeufs (facultatif) 2-3 cuill\u00e8res de gros sirop (ou au go\u00fbt) 1 tasse de lait 1 tasse de farine 1 pinc\u00e9e de sel 1 pinc\u00e9e de bicarbonate Essence de vanille (au go\u00fbt) Muscade en poudre (au go\u00fbt) Cannelle en poudre (au go\u00fbt) Huile Instructions Ecrasez les figues et ajoutez les oeufs battus. Incorporez farine, sel, sirop de canne ou sucre, essence de vanille, muscade et cannelle. Ajoutez le lait et remuez. Faire frire par cuill\u00e9r\u00e9e dans l&#8217;huile chaude Saupoudrez de sucre en poudre et servez.<\/p>\n","protected":false},"author":1,"featured_media":330,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","spay_email":"","footnotes":"","jetpack_publicize_message":""},"categories":[1423,1433],"tags":[],"class_list":["post-5844","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","category-sucre"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Haitian Beignets Recipe - Tchakayiti, Haitian Recipes<\/title>\n<meta name=\"description\" content=\"This family Haitian Beignets recipe made with sugarcane syrup instead of the traditionally used sugar. 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